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Activities: 246

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Chemicals w/Activities: 16

All Chemicals: 35

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# Chemicals	Activity	^*Reference
6	6	Cancer-Preventive	Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp.

5	5	Vasodilator	*

5	5	Diuretic	Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.

5	5	Antioxidant	*

4	4	Anticataract	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.

4	4	Cardioprotective	*

4	4	Hypotensive	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.

4	4	Pesticide	*

4	4	Antitumor	Economic & Medicinal Plant Research, 6: 235.

4	4	Hypocholesterolemic	*

4	4	AntiLyme	*

4	4	Antispasmodic	*

4	4	Antihypertensive	*

3	3	Antifatigue	*

3	3	Analgesic	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.

3	3	Antiatherosclerotic	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.

3	3	Antidepressant	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.

3	3	Antihangover	*

3	3	Antimutagenic	Economic & Medicinal Plant Research, 6: 235.

3	3	Angiotensin-Receptor-Blocker	*

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.