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Chemicals w/Activities: 13

All Chemicals: 19

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# Chemicals	Activity	^*Reference
1	1	Antimetastatic	*

1	1	Antimicrobial	*

1	1	Antimigraine	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.

1	1	Antimitogenic	*

1	1	Antimitral-valve-prolapse	*

2	2	AntiMS	Economic & Medicinal Plant Research, 6: 189.

1	1	Antimutagenic	Maga, J.A. Contribution of Phenolic Compounds to Smoke Flavor. Phenolic Compounds in Food and Their Effects on Health, Ch.13.

1	1	Antinephrolytic	*

1	1	Antineuroblastomic	*

1	1	Antineuropathic	*

1	1	Antineurotic	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.

1	1	Antinociceptive	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.

1	1	Antinyctalopic	*

2	2	Antiobesity	*

7	7	Antiosteoporotic	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.

1	1	Antiototic	Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.

3	3	Antioxidant	Phenolic Compounds in Food and Their Effects on Health, 64.

2	2	Antiperiodontitic	*

2	2	Antiplaque	*

3	3	AntiPMS	*

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.