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# Chemicals Activity *Reference
7 Hypocholesterolemic Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
7 Antiosteoporotic *
6 Antiarthritic *
5 Antiinflammatory *
4 Cardioprotective *
4 Antialopecic *
4 5-Alpha-Reductase-Inhibitor *
4 Hypotensive *
4 Propecic *
4 Anxiolytic *
4 Antidiabetic Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
4 Immunomodulator *
3 Antialcoholic *
3 Antiarrhythmic *
3 Antioxidant Phenolic Compounds in Food and Their Effects on Health, 64.
3 Antidepressant Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
3 Antiprostatitic Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).
3 Pesticide *
3 Diuretic *
3 Immunostimulant Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.