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Activities: 146

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Chemicals w/Activities: 28

All Chemicals: 99

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# Chemicals	Activity	^*Reference
8	8	Essential	Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.

8	8	Cancer-Preventive	Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp.

6	6	Antiencephalopathic	Martindale's 29th

6	6	Antioxidant	*

4	4	Antiulcer	Martindale's 29th

4	4	FLavor	Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry

4	4	Antiparkinsonian	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.

3	3	Antihypertensive	*

3	3	Antiprostatitic	Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.

3	3	Antiandrogenic	*

3	3	Hypocholesterolemic	Spiller, G. A. 1996 (Spiller, G. A. Ed. 1996. CRC Handbook of Lipids in Human Nutrition. CRC Press. Boca Raton, FL. 233 pp.)

3	3	Monoamine-Precursor	Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf).

3	3	Antialopecic	*

3	3	Propecic	*

3	3	5-Alpha-Reductase-Inhibitor	*

2	2	Hypoammonemic	Martindale's 29th

2	2	Antifibrinolytic	Economic & Medicinal Plant Research, 1: 53.

2	2	Antioxidant?	*

2	2	Neuroinhibitor	*

2	2	Antileukotriene-D4	*

^*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.