|
8
|
8
|
Essential |
Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp. |
|
|
|
8
|
8
|
Cancer-Preventive |
Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp. |
|
|
|
6
|
6
|
Antioxidant |
* |
|
|
|
6
|
6
|
Antiencephalopathic |
Martindale's 29th |
|
|
|
4
|
4
|
FLavor |
Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
|
|
|
4
|
4
|
Antiparkinsonian |
Martindale's 28th |
|
|
|
4
|
4
|
Antiulcer |
Martindale's 29th |
|
|
|
3
|
3
|
Monoamine-Precursor |
Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
|
|
|
3
|
3
|
Antialopecic |
* |
|
|
|
3
|
3
|
Propecic |
* |
|
|
|
3
|
3
|
5-Alpha-Reductase-Inhibitor |
* |
|
|
|
3
|
3
|
Antihypertensive |
J. Agri. & Food Chemistry, 36: 1079. |
|
|
|
3
|
3
|
Antiprostatitic |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
|
|
3
|
3
|
Antiandrogenic |
* |
|
|
|
3
|
3
|
Hypocholesterolemic |
Martindale's 29th |
|
|
|
2
|
2
|
Antiarteriosclerotic |
* |
|
|
|
2
|
2
|
Hypotensive |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
|
|
2
|
2
|
Oxidant |
* |
|
|
|
2
|
2
|
Carcinogenic |
Science News, 146: 421. |
|
|
|
2
|
2
|
Antisickling |
Ekeke, G.I. and Shode, F.O. 1988. Phenylalanine is the Predominant Antisickling Agent in Cajanus cajan Seed Extract. Planta Medica 56(1): 41, 1990. |
|
|