1
|
1
|
Antiinfective |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
1
|
1
|
ACE-Inhibitor |
* |
|
1
|
1
|
Prooxidant |
* |
|
1
|
1
|
Antiretinopathic |
Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
|
1
|
1
|
Anticonvulsant |
Facciola, S. 1998. Cornucopia - A Source Book of Edible Plants. Kampong Publications, Vista CA. 713 pp. |
|
1
|
1
|
Detoxicant (Alcohol) |
* |
|
1
|
1
|
AntiHIV |
* |
|
1
|
1
|
Anticheilitic |
Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
|
1
|
1
|
CNS-Depressant |
Facciola, S. 1998. Cornucopia - A Source Book of Edible Plants. Kampong Publications, Vista CA. 713 pp. |
|
1
|
1
|
Antifuruncular |
Martindale's 28th |
|