| # Chemicals | Activity | *Reference |
|---|---|---|
| 5 | Antiarthritic | * |
| 5 | Antiosteoporotic | * |
| 4 | Antidiabetic | Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
| 4 | Hypotensive | * |
| 3 | Antihypertensive | * |
| 3 | Antifatigue | * |
| 3 | Antisyndrome-X | Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000. Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
| 3 | Hypocholesterolemic | Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
| 3 | AntiPMS | * |
| 3 | Diuretic | * |