3
|
3
|
Antialzheimeran |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
3
|
3
|
Antimigraine |
* |
|
3
|
3
|
Cardioprotective |
* |
|
3
|
3
|
Antidementia |
* |
|
3
|
3
|
Antiosteoporotic |
* |
|
2
|
2
|
Antihistaminic |
* |
|
2
|
2
|
AntiRaynaud's |
* |
|
2
|
2
|
Antigastritic |
* |
|
2
|
2
|
Analgesic |
* |
|
2
|
2
|
Antimaculitic |
* |
|
2
|
2
|
Antiparkinsonian |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
2
|
2
|
Antidote (Aluminum) |
Economic & Medicinal Plant Research, 6: 189. |
|
2
|
2
|
Pesticide |
* |
|
2
|
2
|
Antiaging |
* |
|
2
|
2
|
Angiotensin-Receptor-Blocker |
* |
|
2
|
2
|
Antitumor (Lung) |
* |
|
2
|
2
|
Antimutagenic |
Economic & Medicinal Plant Research, 6: 235. |
|
2
|
2
|
Anticheilitic |
Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp. |
|
2
|
2
|
Hypoglycemic |
Challem, J., Berkson, Burt, and Smith, Melissa Dianne. 2000.
Syndrome X - The complete nutritional program to prevent and reservse insulin resistance. John Wiley & Sons, New York. 272 pp. $24.95 |
|
2
|
2
|
Antifatigue |
* |
|