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# Chemicals Activity *Reference
1 Hepatomagenic Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp.
1 Antichilblain Davies, S., and Stewart, A. 1990. Nutritional Medicine. Avon Books, New York. 509pp.
1 Tranquilizer Huang, K. C. 1993. The Pharmacology of Chinese Herbs. CRC Press, Boca Raton, FL 388 pp.
1 Cholagogue Wichtl, M. 1984. Teedrogen. Ein Handbuch fur Apotheker und Arzte. Wissenschaftliche Verlagsgesellscharft. mbH Stuttgart. 393 pp.
1 Antialopecic *
1 Antirenitic Uchida, U., Ohta, H., Niwa, M., Mori, A., Nonaka, G-i., Nishioka, I., and Zaki, M. 1989. Prolongation of Life Span of Stroke-Prone Spontaneously Hypertensive Rats (SHRSP) Ingesting Persimmon Tannin. Chem. Pharm. Bull. 38(4): 1049-1052, 1990.
1 Osmoregulator *
1 Antiemphysemic Martindale's 29th
1 Cerebrotonic *
1 Anorexic Martindale's 28th
1 Antiproliferative *
1 Myostimulant Martindale's 29th
1 Antihyperthyroid *
1 Energizer *
1 Anticapillary-Fragility Merck 7th Ed.
1 Antitumor (Breast) *
1 Spasmogenic *
1 Antineuropathic Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp.
1 Antidysenteric *
1 Cardiodepressant *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.