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# Chemicals Activity *Reference
48 Pesticide *
35 Antibacterial J. Ess. Oil Res. 7: 271.
31 FLavor Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry
29 Perfumery Merck 11th Edition
28 Insectifuge *
23 Antiseptic Martindale's 29th
22 Fungicide Hansel, R., Keller, K., Rimpler, H., and Schneider, G. eds. 1992. Hager's Handbuch der Pharmazeutischen Praxis, Drogen (A-D), 1209 pp., 1993 (E-O), 970 pp., 1994 (P-Z), 1196 pp. Springer-Verlag, Berlin.
20 Cancer-Preventive *
19 Antispasmodic *
19 Sedative Lawrence Review of Natural Products, Jun-90.
18 Antiinflammatory *
18 Antioxidant Jim Duke's personal files.
17 Irritant Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
16 Antiviral Kashiwada, Y., et. al. 1998. Anti-AIDS Agents. 30. Anti-HIV Activity of Oleanolic Acid, Pomolic Acid, and Structurally Related Triterpenoids. J. Nat. Prod., 61 (9): 1090-1095.
14 Insecticide *
14 Nematicide Shoyakugaku Zasshi, 44: 183.
14 Allergenic *
13 Expectorant Jeffery B. Harborne and H. Baxter, eds. 1983. Phytochemical Dictionary. A Handbook of Bioactive Compounds from Plants. Taylor & Frost, London. 791 pp.
12 Analgesic Advance in Chinese Medicinal Materials Research. 1985. Eds. H. M. Chang, H. W. Yeung, W. -W. Tso and A. Koo. World Scientific Publishing Co., Philadelphia Pa., page 69.
12 Antimutagenic Ki Soon Rhee. Oilseed Food Ingredients Used To Minimize Oxidative Flavor Deterioration in Meat Products. Phenolic Compounds in Food and Their Effects on Health, Ch.18.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.