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# Chemicals Activity *Reference
11 Antioxidant *
10 Pesticide *
9 Antiinflammatory Fitoterapia No.5-1990.
9 Cancer-Preventive Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp.
7 Antiviral *
7 Antitumor *
6 Hepatoprotective *
6 Antibacterial Recently became Internat. J. Crude Drug Res. 28(1,2,3,4):1990, page 155.
5 Hypocholesterolemic Martindale's 28th
5 Antimutagenic Phenolic Compounds in Food and Their Effects on Health. Antioxidants & Cancer Prevention. Huang, M.T., Ho, C.T. and Lee, C.Y. eds. 1992. ACS Symposium Series 507.ACS, Washington 402 pp.
5 Antihepatotoxic Joyeux, M., Rolland, A., Fleurentin, J., Mortier, F., and Dorfman, P. 1989. Tert-Butyl Hydroperoxide-Induced Injury in Isolated Rat Hepatocytes: A Model for Studying Anti-Hepatotoxic Crude Drugs. Planta Medica 56(2): 171-173, 1990.
5 Antileukemic *
5 Antiperoxidant Planta Medica, 57: A110, 1991.
5 Antitumor-Promoter *
5 Antiradicular Planta Medica, 56(6): 695, 1990.
4 Carcinogenic Hutchings, A, Scott, AH, Lewis, G, and Cunningham, A. 1996. Zulu Medicinal Plants. An inventory. University of Natal Press, Pietermaritzburg. 450 pp.
4 Cytotoxic Planta Medica, 57: A113, 1991.
4 Choleretic *
4 Estrogenic *
4 Antihistaminic *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.