39
|
39
|
Pesticide |
* |
|
26
|
26
|
Antioxidant |
* |
|
24
|
24
|
Antiseptic |
Martindale's 29th |
|
20
|
20
|
Antibacterial |
* |
|
20
|
20
|
Cancer-Preventive |
Stitt, P. A. Why George Should Eat Broccoli. Dougherty Co, Milwaukee, WI, 1990, 399 pp. |
|
19
|
19
|
FLavor |
Aloe Research Council - Duke writeup of non-peer reviewd book by Coats and draft by Henry |
|
18
|
18
|
Antitumor |
Pizzorno, J.E. and Murray, M.T. 1985. A Textbook of Natural Medicine. John Bastyr College Publications, Seattle, Washington (Looseleaf). |
|
18
|
18
|
Hypocholesterolemic |
* |
|
18
|
18
|
Antiinflammatory |
* |
|
16
|
16
|
Allergenic |
Martindale's 29th |
|
15
|
15
|
Antimutagenic |
Economic & Medicinal Plant Research, 6: 235. |
|
15
|
15
|
Irritant |
Zebovitz, T. C. Ed. 1989. Part VII. Flavor and Fragrance Substances, in Keith L. H. and Walters, D.B., eds. Compendium of Safety Data Sheets for Research and Industrial Chemicals. VCH Publishers, New York. 3560-4253.
|
|
15
|
15
|
Fungicide |
Martindale's 29th |
|
14
|
14
|
Cardioprotective |
* |
|
14
|
14
|
Antidiabetic |
* |
|
13
|
13
|
Antiarthritic |
* |
|
13
|
13
|
Antispasmodic |
Werbach, M. 1993. Healing with Food. Harper Collins, New York, 443 pp. |
|
12
|
12
|
Antiatherosclerotic |
* |
|
10
|
10
|
Insectifuge |
J. Stored. Prod. Res., 22:141, 1986. |
|
10
|
10
|
Immunomodulator |
* |
|