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Dr. Duke's Phytochemical and Ethnobotanical Databases
U.S. Department of Agriculture

 Ache(Stomach)

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List of Ethnobotany use
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Plant
Abelmoschus moschatus ( Abelmosco, Ambercicegi, Ambrette, Bisam Eibisch, Kapas Hantu, Kasturi Dana, Moschus, Moskus, Mushk Dana, Musk Mallow, Muskus, Zatakasturika )
Abutilon molle
Aconitum carmichaeli ( Sinatori-Kabuto )
Acorus calamus ( Acore Vrai, Acoro Aromatico, Acorus, Agri Turki, Azakegeri, Bach, Calamo Aromatico, Calamus, Calmus, Calomo Aromatico, Ch'Ang P'U Chiu, Djerango, Doringo, Ganoeak, Jariangau, Jerangau, Jeringau, Kaliraga, Kalmoes, Kalmos, Kalmus, Sarango, Seki-Sho, Sho-Bu, Shui Ch'Ang Pu, Sweet Flag, Vacha, Vaj )
Aegle marmelos ( Bael Tree, Baelbaum, Hint Ayva Agaci, Kawista, Maja, Maja batu, Maja galepung, Maja gedang, Maja ingus, Maja lumut, Maja pait, Marmelo, Shul, Vilwa )
Agelaea trinervis ( Akar pinang, Akar pinang kutai, Basam )
Alangium salvifolium
Alchemilla alpina ( Alquimila Alpina, Dag Aslanpencesi )
Aletris farinosa ( Blazing Star, Star Grass, Sternwurzel, Sterwortel, True Unicorn, Unicorne )
Aleurites moluccana ( Avellano, Buah keras, Cila Agaci, Derekan, Kembiri, Kemiri, Miri, Noyer Des Indes, Pidekan, Shih Li )
Allium ascalonium ( Astloke, Bawang merah, Brambang abang, Brambang bali, Echalotte, Hsieh, Hsieh Pai, Yabani Sarimsak, Zechalotte )
Allium cepa ( Basal, Bawang, Bawang merah, Bawang puteh, Cabolla, Cebola, Cebolla, Cebolla Macho, Hu Ts'Ung, Oignon, Onion, Onion,Red, Pyaz, Sogan, Soghan, Tama-Negi, Z'Oignon, Zwibeln )
Allium sativum ( Adi Suterisi, Ail, Ail De Cuisine, Ajo, Bawang Poetih, Bawang puteh, Cilantrico, Cilantro, Coriander, Coriandrum, Cress, Cresson Alenois, Cropleek, Crusson D'Jardin, Culantrico, Culantro, Dhanya, Garlic, Hsiang Sui, Hsiao Suan, Hu Sui, Katumber, Ketumbar, Kisnis, Koendoro, Kozahla, Kuzbarah, Lai, Lasan, Mastuerzo, Misima-Saiko, Penjilang, Rosina, Rshad, Samersaq, Sarimsak, Sir, Suan, Taratiza, Teretura, Thum, Yuan Sui )
Allophylus cominia ( Cafe Marron, Palo De Caja, Parida, Rompe Caldero, Tres Palabras, Trois Feuilles, Trois Paroles )
Allophylus fulvinervis ( Tumbit kayu )
Allophylus occidentalis ( Cafe Jaune, Kachang kota, Kasiah, Khiyar Shember, Menting, Petit Baume, Petit Baume Marron, Petit Cafe, Pois Piante, Senting, Shih Chueh Ming, Sinamekki, Tlalhoaxin, Trois Feuilles, Trois Paroles, Wang Chiang Nan )
Aloysia triphylla ( Diapalma, Yerba Luisa )
Ambrosia hispida ( Ara bombong (Conical top fig), Ara lempong (Soft fig), Ara senigai, Ara sungai (River fig), Bisoro, Fig, Leluwing, Luwing )
Amomum melegueta ( Cardamone, Poivre Maniguette )
Anacardium occidentale ( Acajoiba, Acajou, Acajou A Pomme, Acaju, Alcayoiba, Amerikan Elmasi, Anacarde, Anacardier, Anacardo, Cacajuil, Cajou, Caju, Cajueiro, Cajuil, Cashew, Gajus, Jambu, Jambu golok, Jambu mete, Jambu monyet, Jambu terong, Jocote Maranon, Maranon, Merey, Noix D'Acajou, Pomme, Pomme Acajou, Pomme Cajou )
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*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.