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Dr. Duke's Phytochemical and Ethnobotanical Databases
U.S. Department of Agriculture

 Cancer(Liver)

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Data Views

List of Ethnobotany use
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Plant
Acaena splendens ( Cepa Caballo )
Allium cepa ( Basal, Bawang, Bawang merah, Bawang puteh, Cabolla, Cebola, Cebolla, Cebolla Macho, Hu Ts'Ung, Oignon, Onion, Onion,Red, Pyaz, Sogan, Soghan, Tama-Negi, Z'Oignon, Zwibeln )
Artemisia absinthium ( Absinthe, Ajenjo, Ajenjo Oficial, Feuilles Ameres, Niga-Yomogi, Pelin, Wormswood )
Baccharis notosergila ( Carqueja )
Equisetum bogotense ( Yerba Del Platero )
Euphorbia virgultosa
Ilex aquifolium ( Acebo, Acebo Comun, Cobanpuskulu, European Holly, Holly, Houx )
Lippia chilensis ( Salvia Blanca )
Matricaria chamomilla ( Amerale, Babunnej, Bayboon, Camomile, Chamomile, Kami-Ture, Manzanilla, Manzanilla Dulce, Papatya )
Pistacia terebinthus ( Chian Turpentine, Menengic, Qalafournis, Terebinth Gum, Terebinto, Turpentine, Turpentine Resin )
Rosmarinus officinalis ( Anthos, Biberiye, Mannen-Ro, Romarin, Romero, Romero Comun, Rosemary )
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.