C 2,3-DIMETHYLTHIOPHENE PDF
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Chemid
23DIMETHYLTHIOPHENE -
Ubiquitous
No -
Click on column headings to sort table by that columnPlant Low PPM High PPM StdDev *Reference Allium cepa Bulb -- -- Kimura, K., Nishimura, H., Kimura, I., Iwata, I., Mizutani, J. 1984. Flavor Components of Roasted Onion. I. Changes in Flavor Components of Onion by Roasting. Nippon Eiyo Shokuryo Gakkaishi, 37(4): 343-347. *Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.