Apium graveolens |
Seed | 7.0 |
10.0 |
|
Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp.
|
Carica papaya |
Fruit | -- |
-- |
|
*
|
Carum carvi |
Seed | -- |
-- |
|
*
|
Cinnamomum verum |
Leaf | -- |
-- |
-1.1 |
Mallavarupu, G. R. et al. 1995. Investigation of the essential oil of cinnamon leaf grown at Bangalore and Hyderabad. Flav. & Fragr. J., 10: 239-242.
|
Citrus sinensis |
Fruit | 0.7 |
1.0 |
-0.8 |
*
|
Citrus limon |
Petiole | -- |
6.0 |
|
*
|
Citrus reticulata |
Fruit | 4.0 |
5.0 |
-0.6 |
*
|
Citrus paradisi |
Pericarp | -- |
8.0 |
|
*
|
Dictamnus albus |
Shoot | -- |
6.0 |
-0.6 |
Baser, K.H.C., Kosar, M.Malyer, H. & Ozek, T. 1994. The Essential Oil Composition of Dictamnus albus from Turkey. Planta Med. 60:481-2
|
Dictamnus albus |
Shoot | -- |
6.0 |
-0.6 |
Baser, K.H.C., Kosar, M.Malyer, H. & Ozek, T. 1994. The Essential Oil Composition of Dictamnus albus from Turkey. Planta Med. 60:481-2
|
Dictamnus albus |
Shoot | -- |
7.0 |
-0.6 |
Baser, K.H.C., Kosar, M.Malyer, H. & Ozek, T. 1994. The Essential Oil Composition of Dictamnus albus from Turkey. Planta Med. 60:481-2
|
Elsholtzia blanda |
Shoot | -- |
38.0 |
-0.2 |
Bestman, H.J., Rauscher, J., Vostrowsky O., Pant, A.K., Dev. V., Perihar, R. and Mathela, C.S. 1992. Constituents of the Essential Oil of Elsholtsia blanda Benth. (Labiatae). J. Ess. Oils Res. 4: 121-124
|
Eucalyptus bridgesiana |
Leaf | -- |
8.0 |
-0.6 |
Singh, A. K., Gupta, K. C., & Brophy, J. J. 1991. Volatile Constituents of the Essential Oil of Eucalyptus bridgesiana Growing in India. Journal of Essential Oil Res. 3: 449-450.
|
Hyptis suaveolens |
Shoot | -- |
-- |
-0.7 |
Mallvarapu, G.R., Ramesh, S., Kaul, P.N., Bhattacharya, A.K., and Rao, B.R.R. 1993. The Essential Oil of Hyptis suaveolens (L.) Poit. J. Ess. Oil Res. 5: 321.
|
Hyptis suaveolens |
Shoot | -- |
-- |
-0.7 |
Mallvarapu, G.R., Ramesh, S., Kaul, P.N., Bhattacharya, A.K., and Rao, B.R.R. 1993. The Essential Oil of Hyptis suaveolens (L.) Poit. J. Ess. Oil Res. 5: 321.
|
Hyssopus officinalis |
Shoot | -- |
70.0 |
0.2 |
Tsankova, E.T., Konatchiev, A.N. and Genova, E.M. 1993. Chemical Composition of the Essential Oils of Two Hyssopus officinalis cultivars. J. Ess. Oil Res. 5: 609-611.
|
Hyssopus officinalis |
Shoot | -- |
70.0 |
0.2 |
Tsankova, E.T., Konatchiev, A.N. and Genova, E.M. 1993. Chemical Composition of the Essential Oils of Two Hyssopus officinalis cultivars. J. Ess. Oil Res. 5: 609-611.
|
Lavandula x hybrida |
Shoot | 22.0 |
48.0 |
-0.1 |
Tucker, A.O., Maciarello, M.J., Angell, S., Espaillat, J.R., and French, E.C. 1993. The Essential Oil of Lavandula x hybrida Balb. ex Ging., a Distinct Hybrid from L. x heterophylla Poir. (Labiatae). J. Ess. Oil Res. 5: 443-445.
|
Leonotis leonurus |
Se | -- |
3.0 |
|
Pedro, L.G., Barroso, J.G., Marques, N.T., Ascensao, L., Pais, M.S.S. and Scheffer, J.J.C. 1991. Composition of the Essential Oil from Sepals of Leonotis leonurus R. Br. J. Ess. Oil Res. 3: 451-3
|
Lindera benzoin |
Fruit | 36.0 |
50.0 |
1.4 |
*
|