Chemical L-ASCORBIC-ACID
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Chemid
LASCORBICACID
Ubiquitous
No
Data Views
Total Plants: 2
Plant | Part | Low PPM | High PPM | StdDev | *Reference |
---|---|---|---|---|---|
Juniperus communis | Fruit | -- | -- | -- | Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980. |
Physalis ixocarpa | Fruit | 11.0 | 257.0 | -- | * |
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.