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Plant Low PPM High PPM StdDev *Reference
Allium cepaBulb0.76 1.0 *
Asparagus officinalisShoot1.8 2.4 -1.0 *
Beta vulgarisPlant-- -- *
Brassica oleracea var. capitata l.Leaf1.4 203.0 2.6 *
Brassica pekinensisLeaf3.8 4.2 -0.54 *
Capsicum annuumFruit1.4 2.0 -0.33 *
Carya ovataShoot0.5 2.7 -0.89 *
Cichorium endiviaLeaf4.0 4.8 -0.53 *
Citrus sinensisFruit0.5 1.1 -0.5 *
Citrus paradisiFruit0.44 2.2 -0.3 *
Cucumis sativusFruit1.18 2.8 -0.19 *
Cucumis meloFruit1.7 2.2 -0.3 *
Daucus carotaRoot1.0 2.0 *
Diospyros virginianaStem0.4 1.6 -0.57 *
Diospyros virginianaLeaf1.0 3.5 -0.56 *
Glycine maxSeed0.8 2.4 -0.27 *
Juniperus virginianaShoot0.8 8.8 1.41 *
Lactuca sativaLeaf0.36 87.0 0.77 *
Liquidambar styracifluaPlant2.0 5.0 1.01 *
Lycopersicon esculentumFruit-- 4.0 0.04 *
Malus domesticaFruit0.22 0.86 -0.55 *
Nyssa sylvaticaLeaf0.5 13.6 -0.4 *
Nyssa sylvaticaStem0.3 2.2 -0.53 *
Petroselinum crispumPlant3.8 4.0 0.35 *
Phaseolus vulgarisSeed0.68 1.47 -0.77 *
Phaseolus vulgarisFruit1.0 22.0 3.39 *
Phaseolus lunatusSeed0.9 7.0 2.2 *
Pinus echinataShoot0.3 6.3 0.47 *
Prunus persicaFruit0.3 4.5 0.13 *
Prunus serotinaStem0.04 1.6 -0.57 *
Prunus domesticaFruit0.44 3.4 -0.07 *
Prunus serotinaLeaf0.6 6.7 -0.5 *
Pyrus communisFruit0.3 1.11 -0.5 *
Rhus glabraStem0.4 3.4 -0.44 *
Rhus copallinaStem0.5 9.6 -0.01 *
Rhus copallinaLeaf0.5 14.4 -0.38 *
Sassafras albidumLeaf0.66 10.2 -0.45 *
Sassafras albidumStem0.2 5.5 -0.29 *
Solanum tuberosumPlant0.52 1.4 -1.36 *
Solanum melongenaFruit1.4 1.6 -0.41 *
Symphoricarpos orbiculatusStem0.8 44.0 2.41 *
Vigna unguiculataSeed0.8 2.4 -0.27 *
Vigna unguiculataSeed0.8 2.4 -0.27 *
Vitis viniferaFruit0.44 1.54 -0.42 *
Zea maysSeed0.2 1.8 -0.6 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.