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Total Plants: 190
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Plant Low PPM High PPM StdDev *Reference
Lactuca sativa Leaf 570.0 9500.0 -0.2 *
Daucus carota Root 300.0 2455.0 -0.2 *
Psidium guajava Fruit 410.0 2952.0 -0.3 USDA's Ag Handbook 8 and sequelae)
Prunus armeniaca Fruit 400.0 2930.0 -0.3 USDA's Ag Handbook 8 and sequelae)
Cicer arietinum Seed 8030.0 9075.0 -0.3 USDA's Ag Handbook 8 and sequelae)
Cichorium endivia Leaf 580.0 9340.0 -0.3 *
Cajanus cajan Seed 6860.0 8970.0 -0.3 *
Averrhoa carambola Fruit 260.0 2860.0 -0.3 USDA's Ag Handbook 8 and sequelae)
Fragaria spp Fruit 240.0 2847.0 -0.3 USDA's Ag Handbook 8 and sequelae)
Vigna angularis Seed 7560.0 8734.0 -0.3 *
Pisum sativum Seed 1840.0 8704.0 -0.3 *
Brassica chinensis Leaf 430.0 9189.0 -0.3 *
Brassica rapa Leaf 430.0 9189.0 -0.3 USDA's Ag Handbook 8 and sequelae)
Vigna unguiculata Seed -- 8550.0 -0.3 *
Vigna unguiculata Seed -- 8550.0 -0.3 *
Beta vulgaris Root 290.0 2287.0 -0.4 USDA's Ag Handbook 8 and sequelae)
Anacardium occidentale Seed 8030.0 8169.0 -0.4 *
Secale cereale Seed 7010.0 7870.0 -0.4 USDA's Ag Handbook 8 and sequelae)
Juglans regia Seed 7550.0 7835.0 -0.5 USDA's Ag Handbook 8 and sequelae)
Mentha x piperita Leaf 1800.0 8430.0 -0.5 USDA's Ag Handbook 8 and sequelae)
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.