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Total Plants: 210
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Plant Low PPM High PPM StdDev *Reference
Sinapis alba Seed 49790.0 53275.0 0.5 *
Citrullus lanatus Seed -- 53000.0 0.5 Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
Rehmannia glutinosa Root 2000.0 53000.0 3.2 *
Sesamum indicum Seed 24670.0 51927.0 0.4 *
Pistacia vera Seed 49160.0 51139.0 0.4 *
Lens culinaris Seed 43500.0 49000.0 0.3 USDA's Ag Handbook 8 and sequelae)
Papaver somniferum Seed 45410.0 48713.0 0.3 *
Moringa oleifera Shoot 10350.0 48500.0 0.4 USDA's Ag Handbook 8 and sequelae)
Vigna radiata Seed 42640.0 46883.0 0.2 USDA's Ag Handbook 8 and sequelae)
Vicia faba Seed 8550.0 45000.0 0.1 USDA's Ag Handbook 8 and sequelae)
Pisum sativum Fruit 4480.0 44313.0 2.4 *
Trigonella foenum-graecum Seed 39880.0 43870.0 0.1 *
Psophocarpus tetragonolobus Seed 40100.0 43749.0 0.1 *
Aloe vera Leaf -- 43256.0 0.3 *
Papaver bracteatum Seed 37600.0 43200.0 0.1 *
Vigna unguiculata Seed -- 43190.0 0.1 *
Vigna unguiculata Seed -- 43190.0 0.1 *
Lablab purpureus Seed 1720.0 42815.0 0.0 *
Lens culinaris Sprout Seedling 12580.0 41935.0 0.3 USDA's Ag Handbook 8 and sequelae)
Secale cereale Seed 36610.0 41110.0 -0.0 USDA's Ag Handbook 8 and sequelae)
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.