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Total Plants: 210
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Plant Low PPM High PPM StdDev *Reference
Castanea sativa Seed 2558.0 5628.0 -1.5 *
Vaccinium corymbosum Fruit 830.0 5393.0 -0.6 *
Citrus reticulata Fruit 160.0 5158.0 -0.6 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
Sambucus canadensis Fruit 960.0 4752.0 -0.7 USDA's Ag Handbook 8 and sequelae)
Panax quinquefolius Plant 396.0 4450.0 -1.3 *
Psidium cattleianum Fruit 760.0 3930.0 -0.7 *
Ficus carica Fruit 720.0 3447.0 -0.8 USDA's Ag Handbook 8 and sequelae)
Murraya sp Fruit 1160.0 3341.0 -0.8 *
Musa x paradisiaca Fruit 1160.0 3341.0 -0.8 USDA's Ag Handbook 8 and sequelae)
Ananas comosus Fruit 90.0 3333.0 -0.8 *
Citrus paradisi Fruit 220.0 2800.0 -0.8 *
Prunus domestica Fruit 370.0 2500.0 -0.8 USDA's Ag Handbook 8 and sequelae)
Pyrus communis Fruit 280.0 1729.0 -0.9 *
Malus domestica Fruit 156.0 1244.0 -0.9 *
Momordica charantia Seed -- 212.0 -1.8 Jim Duke's personal files.
Ribes nigrum Fruit Juice -- 210.0 *
Pisum sativum Shoot -- 70.0 -1.4 *
Linum usitatissimum Seed -- 1.153 -1.8 *
Elaeagnus angustifolia Root -- 0.48 -1.3 Wheller, C. T., Bond, G. 1970. The Amino Acids of Non-Legume Root Nodules. Phytochemistry 9: 705-708. Dept. Botany Univ. Glasgow Glasgow, Scotland.
Allium sativum var. sativum Leaf -- -- *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.