Plant | Low PPM | High PPM | StdDev | *Reference | |
---|---|---|---|---|---|
Allium cepa | Bulb | -- | -- | Kimura, K., Nishimura, H., Kimura, I., Iwata, I., Mizutani, J. 1984. Flavor Components of Roasted Onion. I. Changes in Flavor Components of Onion by Roasting. Nippon Eiyo Shokuryo Gakkaishi, 37(4): 343-347. |