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Total Plants: 241
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Plant Low PPM High PPM StdDev *Reference
Daucus carota Root 0.005 0.058 -0.5 *
Dioscorea villosa Root 3.5 14.7 -0.2 *
Dioscorea sp. Root -- 147.0 2.6 *
Diospyros virginiana Leaf -- 100.0 0.3 *
Diospyros virginiana Stem -- 54.0 1.7 *
Echinacea purpurea Root 4.0 14.8 -0.2 *
Echinacea spp Root -- 148.0 2.7 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
Elettaria cardamomum Fruit 0.4 0.8 -0.4 *
Eleutherococcus senticosus Root -- -- *
Elytrigia repens Plant -- 18.0 0.1 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
Ephedra sinica Plant 0.8 4.0 -0.3 *
Equisetum arvense Plant 1.0 5.3 -0.3 *
Eriodictyon californicum Leaf 3.0 14.0 -0.2 *
Eupatorium perfoliatum Plant -- -- *
Euphrasia officinalis Plant 2.3 14.7 0.0 *
Foeniculum vulgare Seed 0.3 3.1 -0.1 *
Foeniculum vulgare Fruit 1.0 31.0 3.2 *
Fragaria spp Fruit 0.004 2.0 -0.3 *
Frangula purshiana Bark 3.2 11.6 -0.2 *
Fucus vesiculosus Plant 0.2 1.6 -0.4 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.