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Total Plants: 55
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Plant Low PPM High PPM StdDev *Reference
Trifolium pratense Fruit -- -- *
Trifolium pratense Flower -- -- *
Trifolium pratense Leaf -- -- *
Thymus x citriodorus Plant -- 20.0 -1.0 Stahl-Biskup, E. and Holthuijzen, J. 1995. Essential oil and glycosidally bound volatiles of lemon-scented thyme, Thymus x citriodorus (Pers.) Schreb. Flav. & Fragr. J. 10: 225-229.
Tagetes filifolia Leaf Essent. Oil -- -- Zygadlo, J. S., Guzman, C. A., Grosso, N. R. 1994. Antifungal Properties of the Leaf Oils of Tagetes Minuta L. and T. filifolia Lag. J. Essent. Oil Res. 6 6: 617-621. Cat Quim Org Fac Cien Exact Univ Nacion Cordoba Cordoba 5000 Argentina.
Satureja cuneifolia Shoot -- 525.0 2.9 Tumen, G. 1991. The Volatile Constituents of Satureja cuneifolia. J. Ess. Oil Res., 3: 365-366.
Salvia officinalis Leaf Essent. Oil -- -- *
Salvia sclarea Plant 2.4 24.0 1.0 Flavour and Fragrance Journal, 6: 154.
Rosmarinus officinalis Shoot -- 6.0 -0.5 Tucker, A. O. and Maciarello, M. J. 1998. The essential oils of some rosemary cultivars. Flavor and Fragrance Journal, 1: 137-142. 1986.
Ribes nigrum Fruit -- -- List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
Ravensara aromatica Leaf -- 120.0 -0.7 *
Psidium guajava Pericarp Essent. Oil -- -- *
Pinus sylvestris Leaf -- -- Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980.
Pimenta dioica Leaf Essent. Oil -- -- *
Petroselinum crispum Plant -- -- *
Petroselinum crispum Leaf -- -- *
Perilla frutescens Shoot Essent. Oil -- -- Nguyen, X. D., La, D. M., Lu'u, D. C., Leclercq, P. A. 1995. Essential Oil Constituents from the Aerial Parts of Perilla frutescens (L.) Britton. J. Essent. Oil Res., 7(4): 429-432.
Pastinaca sativa Root -- -- *
Origanum vulgare Shoot Essent. Oil -- 270000.0 *
Ocimum suave Shoot -- 540.0 3.0 J. Nat. Prod. 44: 308.
Micromeria varia Shoot -- -- -0.6 *
Micromeria varia Shoot -- -- -0.6 Pedro, L.G., et al. 1995. Composition of the Essential oil of Micromeria varia Benth. ssp. thymoides (Sol. ex Lowe) Perez var. thymoides, and endemic species of the Madeira Archipelago. flav. & Fragr. J. 10(3): 199-202.
Micromeria fruticosa Leaf -- 120.0 -0.7 Kirimer, N., Ozek, T., and Baser, K.H.C. 1991. Composition of the Essential Oil of Micromeria congesta. J. Ess. Oil Res., 3: 387-393.
Mentha aquatica Shoot -- 2.0 -0.5 Umemoto, K., Arai, T., Nii, H. and Furukawa, K. 1993. A New Chemotype of Mentha aquatica Containing Sesquiterpene Alcohols as Major Components. Nippon Nogeikagaku Kaishi 67(10): 1417-1419.
Mentha aquatica Shoot -- 8.0 -0.5 Umemoto, K., Arai, T., Nii, H. and Furukawa, K. 1993. A New Chemotype of Mentha aquatica Containing Sesquiterpene Alcohols as Major Components. Nippon Nogeikagaku Kaishi 67(10): 1417-1419.
Mentha aquatica Shoot -- 5.0 -0.5 Umemoto, K., Arai, T., Nii, H. and Furukawa, K. 1993. A New Chemotype of Mentha aquatica Containing Sesquiterpene Alcohols as Major Components. Nippon Nogeikagaku Kaishi 67(10): 1417-1419.
Mentha aquatica Shoot -- 5.0 -0.5 Umemoto, K., Arai, T., Nii, H. and Furukawa, K. 1993. A New Chemotype of Mentha aquatica Containing Sesquiterpene Alcohols as Major Components. Nippon Nogeikagaku Kaishi 67(10): 1417-1419.
Mentha aquatica Shoot -- 8.0 -0.5 Umemoto, K., Arai, T., Nii, H. and Furukawa, K. 1993. A New Chemotype of Mentha aquatica Containing Sesquiterpene Alcohols as Major Components. Nippon Nogeikagaku Kaishi 67(10): 1417-1419.
Lantana camara Shoot -- 1.0 -0.5 *
Illicium verum Fruit -- 100.0 *
Hyssopus officinalis Shoot -- 200.0 0.7 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis Shoot -- 200.0 0.7 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis Shoot -- 10.0 -0.5 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis Shoot -- 110.0 0.2 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis Leaf 0.1 720.0 1.4 *
Hyssopus officinalis Shoot -- 80.0 -0.0 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis Shoot -- -- Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis Shoot -- 50.0 -0.2 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis Flower 0.6 6.0 *
Hyssopus officinalis Shoot -- 100.0 0.1 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis Shoot -- 10.0 -0.5 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hesperis matronalis Flower -- -- Nielsen, J. K., Jakobsen, H. B., Friis, P., Hansen, K., Moller, J., Olsen, C. E. 1995. Asynchronous Rhythmus in the Emission of Volatiles from Hesperis matronalis Flowers. Phytochemistry, 38(4): 847-851.
Hedychium flavum Shoot -- 10.0 -0.5 *
Carum carvi Seed -- -- *
Camellia sinensis Leaf -- -- *
Boswellia sacra Resin Essent. Oil -- 2000.0 Abdel Wahab, S. M., Aboutabl, E. A., El-Zalabani, S. M., Fouad, H. A., De Pooter, H. L., El-Fallaha, B. 1987. The Essential Oil of Olibanum. Plant Med. 53 (4): 382-384.
Artemisia dracunculus Essential Oil -- -- *
Artemisia dracunculus Leaf -- -- *
Apium graveolens Seed Essent. Oil -- -- *
Angelica sinensis Root Essent. Oil -- 121800.0 Jim Duke's personal files.
Alpinia galanga Leaf Essent. Oil -- 20500.0 *
Alpinia galanga Rhizome Essent. Oil -- 20500.0 *
Agathosma betulina Leaf Essent. Oil -- -- *
Acinos alpinus Shoot -- 4.0 -0.5 Velasco-Negueruela,A., Perez-Alonso,M.J., Jiminez,S.M. and Garcia,F.M. 1993. The Volatile Constituents of Acinus alpinus (L.) Moench ssp. meridionalis (Nyman). P.W. Ball Growing in Spain. Flav. & Frag. J. 8:127-130.)
Acinos alpinus Shoot -- 4.0 -0.5 Velasco-Negueruela,A., Perez-Alonso,M.J., Jiminez,S.M. and Garcia,F.M. 1993. The Volatile Constituents of Acinus alpinus (L.) Moench ssp. meridionalis (Nyman). P.W. Ball Growing in Spain. Flav. & Frag. J. 8:127-130.)
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.