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Total Plants: 251
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Plant Low PPM High PPM StdDev *Reference
Curcuma longa Rhizome -- 6.0 -1.0 *
Cymbopogon citratus Plant -- 37.0 2.6 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
Cypripedium pubescens Root -- 10.0 1.4 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
Daucus carota Root 0.005 1.5 -0.3 *
Dioscorea villosa Root 0.6 2.6 -0.0 *
Dioscorea sp. Root -- 26.0 4.6 *
Diospyros virginiana Leaf -- 1.0 -0.6 *
Diospyros virginiana Stem -- 2.7 -0.4 *
Echinacea spp Root -- 19.0 3.2 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
Echinacea purpurea Root 0.5 1.9 -0.2 *
Elaeagnus umbellatus Fruit -- -- *
Elettaria cardamomum Fruit 20.5 29.5 3.6 *
Eleutherococcus senticosus Root -- -- *
Elytrigia repens Plant -- 37.0 2.6 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
Ephedra sinica Plant -- -- *
Equisetum arvense Plant 0.5 2.2 -0.7 *
Eriodictyon californicum Leaf 0.4 1.7 -0.5 *
Erythroxylum coca Leaf 3.5 3.8 -0.3 *
Eupatorium perfoliatum Plant -- -- *
Euphrasia officinalis Plant 0.1 0.7 -0.8 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.