Data Views

Total Plants: 251
  CSV   Excel   PDF
Show All , Previous12345678910..13Next
Click on column headings to sort the list on the column
Plant Low PPM High PPM StdDev *Reference
Cinnamomum verum Leaf -- 14.4 0.6 *
Cinnamomum burmannii Bark -- -- *
Cinnamomum verum Bark 2.0 10.0 0.4 *
Cinnamomum aromaticum Bark -- 1.0 -0.5 *
Cinnamomum sieboldii Root Bark -- 2.0 *
Citrus paradisi Fruit 0.002 0.55 -0.4 *
Citrus sinensis Fruit 0.005 0.385 -0.5 *
Citrus reticulata Fruit 0.01 0.08 -0.5 ACTA AGRIC SCAND SUPPL 22: 1980
Cnicus benedictus Plant 0.2 1.8 -0.7 *
Cocos nucifera Seed -- 0.2 -0.7 Furr, A.K., et al. 1979
Coriandrum sativum Seed -- 28.8 3.5 *
Corylus avellana Seed 0.08 0.7 -0.6 *
Crataegus rhipidophylla Fruit -- 17.0 1.9 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
Crataegus laevigata Fruit 0.5 1.7 -0.3 *
Cucumis melo Fruit 0.13 0.165 -0.5 *
Cucumis sativus Fruit 0.002 0.98 -0.4 *
Cucurbita pepo Seed -- 17.0 1.8 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
Cuminum cyminum Fruit -- 8.4 0.7 *
Cuminum cyminum Seed -- 8.4 0.5 *
Curcuma longa Plant 0.2 0.6 -0.8 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.