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Total Plants: 648
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Plant Low PPM High PPM StdDev *Reference
Chondrus crispus Plant -- 862000.0 1.2 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
Ipomoea batatas Root 242800.0 925000.0 1.2 *
Alocasia macrorrhiza Root 30000.0 925000.0 1.2 *
Hibiscus sabdariffa Leaf 92000.0 765000.0 1.2 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Avena sativa Plant 265000.0 861000.0 1.2 *
Dioscorea bulbifera Tuber 265000.0 914900.0 1.2 *
Secale cereale Seed 697600.0 824720.0 1.2 *
Coix lacryma-jobi Seed 653000.0 824000.0 1.2 *
Symphytum officinale Leaf 83490.0 759000.0 1.2 *
Fagopyrum esculentum Seed 650000.0 817700.0 1.2 *
Passiflora quadrangularis Seed 176000.0 815000.0 1.2 *
Ulex europaeus Plant 43000.0 852000.0 1.2 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Chrysanthemum cinerariifolium Shoot -- 794000.0 1.2 *
Peperomia pelucida Leaf 59000.0 756400.0 1.1 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Quararibea cordata Fruit 199000.0 995000.0 1.1 J Cell Biochem VOL. 22=1995
Pourouma cecropiaefolia Fruit 179000.0 994445.0 1.1 J Cell Biochem VOL. 22=1995
Zizyphus jujuba Leaf 72000.0 753000.0 1.1 *
Zizyphus jujuba Shoot 753000.0 789000.0 1.1 *
Tamarindus indica Leaf 706000.0 750000.0 1.1 *
Tephrosia purpurea Leaf 654000.0 748000.0 1.1 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.