Data Views

Total Plants: 534
  CSV   Excel   PDF
Show All , Previous12345678910..27Next
Click on column headings to sort the list on the column
Plant Low PPM High PPM StdDev *Reference
Peperomia pelucida Leaf 25.0 320.0 0.3 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Capsicum annuum Fruit 25.0 95.0 0.0 *
Raphanus sativus Leaf 24.7 214.0 -0.2 *
Thymus vulgaris Plant 24.0 25.0 -0.6 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Trigonella foenum-graecum Leaf 23.0 278.0 0.1 *
Erythrina fusca Leaf 23.0 125.0 -0.6 *
Eriodictyon californicum Leaf 21.0 96.0 -0.7 *
Foeniculum vulgare Plant 21.0 241.0 0.6 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Artemisia vulgaris Leaf 21.0 168.0 -0.4 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Coffea arabica Leaf 20.0 25.0 -1.0 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Lepidium sativum Leaf 20.0 526.0 1.2 *
Arctostaphylos uva-ursi Leaf 20.0 172.0 -0.4 *
Brassica oleracea var. viridis l. Leaf 20.0 328.0 0.3 *
Rosmarinus officinalis Plant 19.0 21.0 -0.6 *
Urtica dioica Leaf 19.0 94.0 -0.7 *
Verbascum thapsus Leaf 19.0 43.0 -1.0 *
Rubus idaeus Leaf 19.0 114.0 -0.6 *
Piper betel Leaf 19.0 175.0 -0.4 *
Cnicus benedictus Plant 18.0 133.0 -0.0 *
Colocasia esculenta Leaf 18.0 298.0 0.2 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.