Data Views

Total Plants: 534
  CSV   Excel   PDF
Show All , Previous12345678910..27Next
Click on column headings to sort the list on the column
Plant Low PPM High PPM StdDev *Reference
Allium ampeloprasum Flower 25.0 151.0 1.7 *
Alocasia macrorrhiza Root -- -- *
Aloe vera Leaf -- 3.0 -1.1 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
Aloe vera Stem Essent. Oil -- 7.2 Rowe, T. D., Parks, L. M. 1941. A Phytochemical Study of Aloe vera Leaf. J. Amer. Pharm. Ass. Sci. Ed., 30: 262-266.
Aloe spp. Leaf 0.2 31.0 -1.0 *
Alpinia galanga Rhizome 15.0 108.0 1.4 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Althaea officinalis Root -- -- *
Amaranthus sp. Leaf -- 508.0 1.1 *
Amaranthus spinosus Leaf 65.0 408.0 0.6 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Amorphophallus konjac Root -- -- *
Amorphophallus campanulatus Root -- 6.8 -0.4 *
Anacardium occidentale Seed -- 0.6 -0.4 *
Anacardium occidentale Leaf 6.0 20.0 -1.1 *
Anacardium occidentale Fruit 7.6 53.0 -0.0 *
Ananas comosus Fruit -- 3.0 -0.1 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
Angelica sinensis Root 0.3 1.2 -0.4 *
Annona diversifolia Fruit -- 0.4 -0.2 *
Annona squamosa Fruit -- 0.2 -0.2 *
Annona cherimola Fruit -- 0.2 -0.2 *
Annona glabra Fruit 3.0 23.0 -0.1 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.