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Total Plants: 534
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Plant Low PPM High PPM StdDev *Reference
Curcuma longa Plant 6.0 18.0 -0.6 *
Salvia officinalis Leaf 6.0 39.0 -1.0 *
Anacardium occidentale Leaf 6.0 20.0 -1.1 *
Blighia sapida Aril 5.5 18.0 1.0 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Elaeagnus umbellatus Fruit 5.5 30.0 -0.1 *
Erythroxylum coca Leaf 5.4 7.0 -1.1 *
Passiflora incarnata Flower 5.3 48.0 0.1 *
Brosimum alicastrum Fruit 5.0 35.0 -0.1 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Cuminum cyminum Fruit 5.0 8.0 -0.1 *
Fucus vesiculosus Plant 5.0 40.0 -0.5 *
Plantago psyllium Seed 5.0 24.0 1.1 *
Cimicifuga racemosa Root 5.0 24.0 -0.3 *
Cuminum cyminum Seed 5.0 8.0 0.1 *
Brassica oleracea var. gemmifera Leaf 5.0 41.0 -1.0 USDA's Ag Handbook 8 and sequelae)
Glycine max Fruit 4.1 13.4 -0.1 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Juniperus communis Fruit 4.0 12.2 -0.1 *
Bupleurum chinense Root 4.0 36.0 -0.2 *
Passiflora edulis Fruit 4.0 17.0 -0.1 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Spinacia oleracea Plant 4.0 690.0 3.0 *
Stellaria media Plant 4.0 43.0 -0.5 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.