Salvia sclarea |
Plant | -- |
-- |
|
Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980.
|
Rubus idaeus |
Plant | -- |
-- |
|
*
|
Rosa damascena |
Essential Oil | -- |
-- |
|
*
|
Robinia pseudoacacia |
Flower | -- |
-- |
|
*
|
Ribes nigrum |
Fruit | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
Rheum palmatum |
Rhizome | -- |
1.5 |
|
*
|
Psidium guajava |
Fruit | -- |
1000.0 |
1.7 |
*
|
Prunus dulcis |
Seed | -- |
8200.0 |
|
*
|
Prunus persica |
Fruit | -- |
-- |
|
*
|
Prunus cerasus |
Fruit | -- |
3.0 |
-0.8 |
*
|
Prunus serotina |
Bark | -- |
-- |
|
Williamson, E. M. and Evans, F. J., Potter's New Cyclopaedia of Botanical Drugs and Preparations, Revised Ed., Saffron Walden, the C. W. Daniel Co., Ltd., Essex UK, 362 pp, 1988, reprint 1989.
|
Prunus laurocerasus |
Leaf | 413.0 |
456.0 |
0.2 |
*
|
Prunus persica |
Seed | -- |
-- |
|
*
|
Pogostemon cablin |
Plant | -- |
-- |
|
*
|
Phaseolus vulgaris |
Stem Essent. Oil | -- |
-- |
|
*
|
Peumus boldus |
Leaf | -- |
1.0 |
-0.5 |
CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
|
Petroselinum crispum |
Leaf | -- |
-- |
|
*
|
Petiveria alliacea |
Root | -- |
-- |
|
Tramil
|
Perilla frutescens |
Leaf Essent. Oil | -- |
16000.0 |
0.7 |
Kang, R., Helms, R., Stout, M.J., Jaber, H., Chen, Z., and Nakatsu, T. 1992. Antimicrobial Activity of the Volatile Constituents of Perilla frutescens and Its Synergistic Effects with Polygodial. J. Agric. Food Chem., 40: 2328-2330.
|
Perilla frutescens |
Shoot Essent. Oil | -- |
-- |
|
Nguyen, X. D., La, D. M., Lu'u, D. C., Leclercq, P. A. 1995. Essential Oil Constituents from the Aerial Parts of Perilla frutescens (L.) Britton. J. Essent. Oil Res., 7(4): 429-432.
|