Plant | Low PPM | High PPM | StdDev | *Reference | |
---|---|---|---|---|---|
Vaccinium corymbosum | Fruit | 2070.0 | 13845.0 | -1.1 | * |
Hibiscus sabdariffa | Flower | 2200.0 | 20000.0 | -1.1 | * |
Cyamopsis tetragonoloba | Fruit | -- | 14000.0 | -1.1 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
Stachys officinalis | Plant | 10080.0 | 60000.0 | -1.1 | * |
Asparagus officinalis | Root | 2900.0 | 29000.0 | -1.1 | * |
Triticum aestivum | Seed | 4000.0 | 12000.0 | -1.1 | * |
Pastinaca sativa | Seed | -- | 12000.0 | -1.1 | * |
Phoradendron serotinum | Leaf | -- | 59000.0 | -1.1 | * |
Eugenia floribunda | Fruit | 2000.0 | 16000.0 | -1.1 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
Cydonia oblonga | Seed | -- | 13000.0 | -1.0 | * |
Ilex paraguariensis | Seed | -- | 13000.0 | -1.0 | * |
Silybum marianum | Plant | -- | 63000.0 | -1.0 | Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp. |
Alocasia macrorrhiza | Root | 3000.0 | 30975.0 | -1.0 | * |
Arracacia xanthorrhiza | Root | 9000.0 | 31150.0 | -1.0 | * |
Gymnema sylvestre | Leaf | 11400.0 | 60000.0 | -1.0 | * |
Elaeis guineensis | Fruit | 9000.0 | 17000.0 | -1.0 | * |
Olea europaea | Leaf | -- | 61000.0 | -1.0 | CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses |
Mauritia flexuosa | Fruit | 8000.0 | 17390.0 | -1.0 | J Cell Biochem VOL. 22=1995 |
Allium ampeloprasum | Flower | 4000.0 | 24000.0 | -1.0 | * |
Piper methysticum | Root | -- | 32000.0 | -1.0 | Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp. |