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Total Plants: 218
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Plant Low PPM High PPM StdDev *Reference
Sechium edule Fruit 380.0 5430.0 0.3 *
Arctium lappa Root 1050.0 5250.0 -0.3 USDA's Ag Handbook 8 and sequelae)
Opuntia ficus-indica Bud -- 4955.0 Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29.
Citrus sinensis Fruit 230.0 4908.0 0.2 *
Rosmarinus officinalis Plant 1530.0 4745.0 -1.2 USDA's Ag Handbook 8 and sequelae)
Nelumbo nucifera Rhizome 880.0 4210.0 1.0 *
Apium graveolens Pt 200.0 4105.0 USDA's Ag Handbook 8 and sequelae)
Calathea allouia Root 3385.0 3720.0 -0.4 *
Lycopersicon esculentum Fruit 1.0 3637.0 -0.2 *
Citrus reticulata Fruit 440.0 3546.0 -0.2 USDA's Ag Handbook 8 and sequelae)
Daucus carota Root 430.0 3520.0 -0.4 *
Colocasia esculenta Root 1030.0 3510.0 -0.4 *
Mangifera indica Fruit 190.0 3400.0 -0.2 *
Prunus armeniaca Fruit 450.0 3300.0 -0.3 USDA's Ag Handbook 8 and sequelae)
Castanea sativa Seed 1451.0 3192.0 -0.9 *
Lagenaria siceraria Fruit 140.0 3140.0 -0.3 *
Murraya sp Fruit 1080.0 3111.0 -0.3 *
Musa x paradisiaca Fruit 1080.0 3111.0 -0.3 USDA's Ag Handbook 8 and sequelae)
Larrea tridentata Plant -- 3100.0 -1.4 *
Fragaria spp Fruit 260.0 3084.0 -0.3 USDA's Ag Handbook 8 and sequelae)
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.