Acacia catechu |
Plant | -- |
-- |
|
*
|
Allium sativum var. sativum |
Bulb | -- |
-- |
|
Kim, S. M., Wu, C. M., Kobayashi, A., Kubota, K., Okumura, J. 1995. Volatile Compounds in Stir-Fried Garlic. J. Agric. Food Chem., 43(11): 2951-2955.
|
Ananas comosus |
Fruit | 0.61 |
1.4 |
-0.7 |
*
|
Angelica archangelica |
Seed | -- |
-- |
|
Newall, C. A., Anderson, L. A. and Phillipson, J. D. 1996. Herbal Medicine - A Guide for Health-care Professionals. The Pharmaceutical Press, London. 296pp.
|
Annona muricata |
Plant | -- |
-- |
|
*
|
Apium graveolens |
Leaf | -- |
-- |
|
List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
|
Apium graveolens |
Shoot | -- |
-- |
|
*
|
Brassica oleracea var. capitata l. |
Leaf | -- |
-- |
|
Wealth of India.
|
Camellia sinensis |
Leaf | -- |
-- |
|
*
|
Cannabis sativa |
Plant | -- |
-- |
|
Turner, C. E., El Sohly, M. A., Boeren, E. G. 1980. Constituents of Cannabis sativa L. XVII. A Review of the Natural Constituents. J Natural Products, 432: 169-234.
|
Carum carvi |
Seed | -- |
-- |
|
*
|
Carum carvi |
Fruit | -- |
-- |
|
*
|
Cinnamomum camphora |
Plant | -- |
-- |
|
*
|
Citrus mitis |
Fruit Juice | -- |
2.4 |
-1.0 |
*
|
Citrus sinensis |
Fruit Juice | 3.0 |
15.0 |
1.0 |
*
|
Citrus aurantium |
Plant | -- |
-- |
|
*
|
Citrus reticulata |
Fruit | -- |
2.0 |
-0.7 |
Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
|
Coffea arabica |
Seed | -- |
-- |
|
*
|
Cucumis melo |
Petiole | -- |
-- |
|
*
|
Daucus carota |
Root | -- |
-- |
|
*
|