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Total Plants: 498
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Plant Low PPM High PPM StdDev *Reference
Castanea dentata Seed 10.0 24.0 -0.6 *
Amorphophallus campanulatus Root 10.0 50.0 1.1 *
Paeonia suffruticosa Root Bark 10.0 15.0 -0.8 *
Senna obtusifolia Seed 10.0 76.0 0.9 *
Syzygium aromaticum Flower 10.0 30.0 -0.2 *
Gardenia jasminoides Fruit 10.0 17.0 -0.4 *
Vigna unguiculata Seed 10.0 144.0 2.8 *
Brassica oleracea var. gemmifera Leaf 10.0 157.0 0.4 USDA's Ag Handbook 8 and sequelae)
Sassafras albidum Leaf 10.0 136.0 0.3 *
Cocos nucifera Seed 9.0 25.0 -0.6 *
Anthriscus cerefolium Leaf 9.0 10.0 -0.5 *
Diospyros virginiana Stem 9.0 162.0 0.7 *
Asimina triloba Fruit 9.0 38.0 0.2 *
Morus alba Root Bark 9.0 14.0 -1.1 *
Amaranthus sp. Leaf 9.0 108.0 0.1 *
Rosmarinus officinalis Leaf 9.0 38.0 -0.3 USDA's Ag Handbook 8 and sequelae)
Rheum palmatum Rhizome 9.0 10.0 -0.4 *
Castanea mollisima Seed 8.0 17.0 -0.8 *
Cichorium endivia Leaf 8.0 146.0 0.4 *
Cucurbita maxima Leaf 7.6 54.0 -0.2 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.