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Plant Low PPM High PPM StdDev *Reference
Porophyllum ruderale Plant 80.0 120.0 1.4 Loayza, I., de Groot, W., Lorenzo, D. et al. 1999. Composition of the essential oil of Porophyllum ruderale (Jacq.) Cass. from Bolivia. Flav. & Fragr. J. 14: 393-8.
Lindera benzoin Fruit 55.0 75.0 1.4 *
Rosmarinus x lavandulaceus Shoot 26.0 110.0 0.1 Soriano Cano, M.C., Sotomayor Sanchez, J.A., Sanchez Gomez, P. and Garcia Vallejo, M.C. 1993. Essential Oils of the Rosmarinus eriocalyx-tomentosus Complex in Southeast Spain. J. Ess. Oil Res. 5: 243-246.
Alpinia galanga Rhizome 8.0 985.0 *
Apium graveolens Seed 6.0 9.0 Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp.
Rosmarinus officinalis Shoot 6.0 75.0 -0.1 Soriano Cano, M.C., Sotomayor Sanchez, J.A., Sanchez Gomez, P. and Garcia Vallejo, M.C. 1993. Essential Oils of the Rosmarinus eriocalyx-tomentosus Complex in Southeast Spain. J. Ess. Oil Res. 5: 243-246.
Rosmarinus officinalis Shoot 6.0 75.0 -0.1 Soriano Cano, M.C., Sotomayor Sanchez, J.A., Sanchez Gomez, P. and Garcia Vallejo, M.C. 1993. Essential Oils of the Rosmarinus eriocalyx-tomentosus Complex in Southeast Spain. J. Ess. Oil Res. 5: 243-246.
Minthostachys mollis Shoot 4.0 8.0 -0.4 Alkire, B.H., Tucker, A.O., and Maciarello, M.J. 1994. Tipo (Minthostachys mollis (Lamiaceae): An Ecuadorian Mint. Econ. Bot. 48(1): 60-64.
Agastache foeniculum Plant 3.0 120.0 1.4 *
Sassafras albidum Leaf 2.6 8.0 -0.7 *
Citrus sinensis Fruit 2.0 3.0 -0.7 *
Origanum vulgare Plant -- 5.0 -0.8 Sezik, E., Tumen, G., Kirimer, N., Ozek, T., and Baser, K.H.C. 1993. Essential Oil Composition of Four Origanum vulgare Subspecies of Anatolian Origin. J. Ess. Oil Res., 5: 425-431.
Dictamnus albus Shoot -- 15.0 -0.4 Baser, K.H.C., Kosar, M.Malyer, H. & Ozek, T. 1994. The Essential Oil Composition of Dictamnus albus from Turkey. Planta Med. 60:481-2
Dictamnus albus Shoot -- 0.5 -0.4 Baser, K.H.C., Kosar, M.Malyer, H. & Ozek, T. 1994. The Essential Oil Composition of Dictamnus albus from Turkey. Planta Med. 60:481-2
Dictamnus albus Shoot -- 15.0 -0.4 Baser, K.H.C., Kosar, M.Malyer, H. & Ozek, T. 1994. The Essential Oil Composition of Dictamnus albus from Turkey. Planta Med. 60:481-2
Origanum sipyleum Shoot -- 205.0 0.5 Baser, K.H.C., Ozek, T., Kurkcuoglu, M. and Tumen, G. 1992. Composition of the Essential Oil of Origanum sipyleum of Turkish Origin. J. Ess. Oil Res. 4: 139-142.
Origanum sipyleum Shoot -- 15.0 -0.4 Baser, K.H.C., Ozek, T., Kurkcuoglu, M. and Tumen, G. 1992. Composition of the Essential Oil of Origanum sipyleum of Turkish Origin. J. Ess. Oil Res. 4: 139-142.
Origanum sipyleum Shoot -- 205.0 0.5 Baser, K.H.C., Ozek, T., Kurkcuoglu, M. and Tumen, G. 1992. Composition of the Essential Oil of Origanum sipyleum of Turkish Origin. J. Ess. Oil Res. 4: 139-142.
Origanum sipyleum Shoot -- 7.0 -0.4 Baser, K.H.C., Ozek, T., Kurkcuoglu, M. and Tumen, G. 1992. Composition of the Essential Oil of Origanum sipyleum of Turkish Origin. J. Ess. Oil Res. 4: 139-142.
Rosmarinus tomentosus Shoot -- 0.1 -0.4 Soriano Cano, M.C., Sotomayor Sanchez, J.A., Sanchez Gomez, P. and Garcia Vallejo, M.C. 1993. Essential Oils of the Rosmarinus eriocalyx-tomentosus Complex in Southeast Spain. J. Ess. Oil Res. 5: 243-246.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.