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Total Plants: 100
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Plant Low PPM High PPM StdDev *Reference
Hyssopus officinalis Shoot -- 60.0 -0.2 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis Shoot -- 60.0 -0.2 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis Shoot -- 60.0 -0.2 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis Shoot -- 60.0 -0.2 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Eucalyptus largisparsa Leaf -- 55.0 -0.4 Bignell, C.M., Dunlop, P.J., Brophy, J.J., and Jackson, J.F. 1995. Volatile Leaf Oils of Some South-western and Southern Australian Species of the Genus Eucalyptus. Part VI. Subjenus Symphyomyrtus, Section Adnataria. Flavour and Fragrance J. 10(6):359-364
Hyssopus officinalis Shoot -- 50.0 -0.2 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Eucalyptus bosistoana Shoot -- 44.0 -0.2 Zrira, S. S., Benjilali, B. B., Fechtal, M. M., & Richard, H. H. 1991. Essential Oils of Twenty-seven Eucalyptus Species Grown in Morocco. Journal of Essential Oil Res. 4: 259-264.
Rosmarinus officinalis Leaf -- 42.0 -0.5 Soliman, F.M., El-Kashoury, M.M., Fathy, M.M. and Gonaid, M.H. 1994. Analysis and Biological Activity of the Essential Oil of Rosmarinus officinalis L. from Egypt. Flavour and Fragrance J. 9: 29-33.
Artemisia annua Plant 1.0 40.0 -1.0 *
Eucalyptus paniculata Shoot -- 40.0 -0.2 Zrira, S. S., Benjilali, B. B., Fechtal, M. M., & Richard, H. H. 1991. Essential Oils of Twenty-seven Eucalyptus Species Grown in Morocco. Journal of Essential Oil Res. 4: 259-264.
Hyssopus officinalis Shoot -- 40.0 -0.2 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis Shoot -- 40.0 -0.2 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Hyssopus officinalis Shoot -- 40.0 -0.2 Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
Teucrium gnaphalodes Shoot -- 39.0 -0.2 Perez-Alonso, M.J. Velasco-Negueruela, A. and Lopez-Saez, J.A. 1993. The Essential Oils of Two Iberian Teucrium Species. J. Ess. Oil Res. 5: 397-402.
Eucalyptus angulosa Leaf -- 38.0 -0.5 Bignell,C.M.,Dunlop,P.J.,Brophy,J.J.,and Jackson, J.F.1994.Volatile Leaf Oils of Some South-western and Southern Australian Species of the Genus Eucalyptus.Part I.Subgenus Symphyomyrtus,Section Dumaria,Series Incrassatae.Flavour and Fragrance J.9(3):113-7
Eucalyptus camaldulensis Shoot -- 36.0 -0.2 Zrira, S. S., Benjilali, B. B., Fechtal, M. M., & Richard, H. H. 1991. Essential Oils of Twenty-seven Eucalyptus Species Grown in Morocco. Journal of Essential Oil Res. 4: 259-264.
Eucalyptus botryoides Shoot -- 35.0 -0.2 Zrira, S. S., Benjilali, B. B., Fechtal, M. M., & Richard, H. H. 1991. Essential Oils of Twenty-seven Eucalyptus Species Grown in Morocco. Journal of Essential Oil Res. 4: 259-264.
Teucrium divaricatum Leaf -- 33.0 -0.5 Arnold, N., Bellomaria, B., Velentini G. and Rafaiani, S.M. 1991. Comparative Study on Essential Oil of Some Teucrium Species from Cyprus. J. Ethnopharm. 35: 105-113.
Rosmarinus officinalis Leaf -- 32.0 -0.5 Soliman, F.M., El-Kashoury, M.M., Fathy, M.M. and Gonaid, M.H. 1994. Analysis and Biological Activity of the Essential Oil of Rosmarinus officinalis L. from Egypt. Flavour and Fragrance J. 9: 29-33.
Rosmarinus officinalis Leaf -- 32.0 -0.5 Soliman, F.M., El-Kashoury, M.M., Fathy, M.M. and Gonaid, M.H. 1994. Analysis and Biological Activity of the Essential Oil of Rosmarinus officinalis L. from Egypt. Flavour and Fragrance J. 9: 29-33.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.