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Total Plants: 206
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Plant Low PPM High PPM StdDev *Reference
Brassica oleracea var. botrytis l. Leaf 910.0 9773.0 -0.0 *
Corchorus olitorius Leaf 890.0 13350.0 1.2 *
Asparagus officinalis Shoot 850.0 10968.0 -0.1 *
Phaseolus vulgaris Fruit 790.0 8119.0 2.1 USDA's Ag Handbook 8 and sequelae)
Vigna radiata Sprout Seedling 780.0 8192.0 -1.0 USDA's Ag Handbook 8 and sequelae)
Solanum tuberosum Tuber 750.0 4300.0 -0.4 *
Valerianella locusta Plant 750.0 10415.0 0.2 *
Capsicum frutescens Fruit 740.0 6038.0 1.3 USDA's Ag Handbook 8 and sequelae)
Castanea sativa Seed 729.0 1604.0 -1.5 *
Ipomoea batatas Root 720.0 3019.0 -0.2 *
Brassica oleracea var. botrytis l. Flower 720.0 9300.0 *
Colocasia esculenta Root 690.0 2350.0 -0.4 *
Brassica nigra Leaf 660.0 9720.0 -0.0 USDA's Ag Handbook 8 and sequelae)
Abelmoschus esculentus Fruit 650.0 6500.0 1.4 USDA's Ag Handbook 8 and sequelae)
Manihot esculenta Root 650.0 2065.0 -0.5 *
Lactuca sativa Leaf 590.0 9833.0 0.0 *
Panax quinquefolius Plant 584.0 1070.0 -1.3 *
Brassica oleracea var. viridis l. Leaf 550.0 9014.0 -0.3 *
Basella alba Leaf 550.0 7970.0 -0.6 *
Persea americana Fruit 530.0 2565.0 -0.2 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.