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Total Plants: 482
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Plant Low PPM High PPM StdDev *Reference
Colocasia esculenta Leaf 1.3 17.0 1.8 *
Mimosa pudica Leaf 1.2 17.0 1.8 *
Trigonella foenum-graecum Seed 3.0 14.0 1.8 *
Pisum sativum Seed 2.4 13.9 1.7 *
Helianthus tuberosus Tuber 2.0 10.0 1.6 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Durio zibethinus Fruit 2.4 18.0 1.6 *
Coriandrum sativum Leaf 1.0 16.0 1.6 *
Nelumbo nucifera Rhizome 2.2 14.0 1.6 *
Pinus edulis Seed 12.0 13.0 1.5 USDA's Ag Handbook 8 and sequelae)
Cajanus cajan Seed 4.0 13.0 1.5 *
Cnidoscolus chayamansa Leaf 2.0 15.0 1.4 *
Avena sativa Seed 2.6 12.1 1.3 *
Pinus cembroides Seed 7.0 12.0 1.3 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Triticum aestivum Seed 1.1 12.0 1.3 *
Lablab purpureus Seed 0.77 12.0 1.3 *
Apium graveolens Pt -- 10.0 1.3 *
Pisum sativum Fruit 1.5 15.0 1.2 *
Capsicum annuum Fruit 1.0 15.0 1.2 USDA's Ag Handbook 8 and sequelae)
Allium sativum var. sativum Flower 1.1 9.5 1.2 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Asparagus officinalis Shoot 1.0 26.0 1.2 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.