| Satureja obovata |
Leaf | -- |
0.01 |
-0.8 |
Arrebola, M.L., Navaro, M.C., Jimenez, J. and Ocana, F.A. 1994. Variations in Yield and Composition of the Essential Oil of Satureja obovata. Phytochemistry 35(1): 83.
|
| Satureja obovata |
Leaf | -- |
-- |
|
Arrebola, M.L., Navaro, M.C., Jimenez, J. and Ocana, F.A. 1994. Variations in Yield and Composition of the Essential Oil of Satureja obovata. Phytochemistry 35(1): 83.
|
| Satureja obovata |
Leaf | -- |
-- |
|
Arrebola, M.L., Navaro, M.C., Jimenez, J. and Ocana, F.A. 1994. Variations in Yield and Composition of the Essential Oil of Satureja obovata. Phytochemistry 35(1): 83.
|
| Satureja obovata |
Leaf | -- |
-- |
|
Arrebola, M.L., Navaro, M.C., Jimenez, J. and Ocana, F.A. 1994. Variations in Yield and Composition of the Essential Oil of Satureja obovata. Phytochemistry 35(1): 83.
|
| Vitex agnus-castus |
Flower | -- |
-- |
|
Jim Duke's personal files.
|
| Vitex agnus-castus |
Fruit | -- |
-- |
|
Jim Duke's personal files.
|
| Melia azedarach |
Wood | -- |
-- |
|
*
|
| Pinus sylvestris |
Leaf | -- |
-- |
|
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
|
| Hyssopus officinalis |
Shoot | -- |
-- |
|
Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
|
| Hyssopus officinalis |
Shoot | -- |
-- |
|
Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
|
| Hyssopus officinalis |
Shoot | -- |
-- |
|
Kerrola, K., Galambosi, B. and Kallio, H. 1994. Volatile Components and Odor Intensity of Four Phenotypes of Hyssop (Hyssopus officinalis L.) J. Agric. Food Chem. 42: 776-781.
|
| Cinnamomum camphora |
Plant | -- |
-- |
|
*
|