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Total Plants: 192
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Plant Low PPM High PPM StdDev *Reference
Zizyphus jujuba Fruit 122000.0 208000.0 0.7 *
Spondias dulcis Fruit 80500.0 200000.0 0.7 *
Paeonia officinalis Root 80000.0 140000.0 0.2 List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
Ceratonia siliqua Fruit 75000.0 175000.0 0.5 *
Annona squamosa Fruit 72900.0 272500.0 1.2 *
Mangifera indica Fruit 66700.0 125800.0 0.1 *
Eleocharis dulcis Tuber 63500.0 317500.0 *
Asimina triloba Fruit 60000.0 545000.0 3.1 *
Daucus carota Root 60000.0 339000.0 2.2 *
Ananas comosus Fruit 59000.0 150000.0 0.3 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Nelumbo nucifera Fruit 41000.0 45556.0 -0.4 *
Panax quinquefolius Root 39000.0 158600.0 0.4 *
Rehmannia glutinosa Root 28000.0 81000.0 -0.4 *
Glycine max Seed 27950.0 71700.0 0.3 *
Malus domestica Fruit 24000.0 36200.0 -0.5 *
Glycyrrhiza glabra Root 24000.0 91700.0 -0.3 *
Pisum sativum Seed 22500.0 280000.0 3.3 *
Prunus persica Fruit 20000.0 100000.0 -0.0 *
Corylus avellana Seed 20000.0 50000.0 0.0 List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
Theobroma cacao Seed 18000.0 37000.0 -0.2 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.