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Total Plants: 185
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Plant Low PPM High PPM StdDev *Reference
Malus domestica Fruit -- 70.0 -0.4 *
Lycopersicon esculentum Fruit -- -- *
Lobelia inflata Leaf 0.1 0.8 -0.4 *
Larrea tridentata Plant 1.0 3.1 -0.5 *
Lactuca sativa Leaf 10.0 800.0 2.0 *
Juniperus communis Fruit 1.4 4.5 -0.6 *
Juglans nigra Fruit -- 22.0 -0.5 *
Juglans nigra Pericarp 0.3 2.2 *
Juglans cinerea Seed -- 1450.0 1.1 *
Juglans nigra Seed -- 1387.0 1.0 Furr, A.K., et al. 1979
Inula helenium Root -- -- *
Hydrastis canadensis Root 8.0 28.7 -0.2 *
Hydrangea arborescens Root 8.0 22.3 -0.2 *
Humulus lupulus Fruit -- 4.5 -0.6 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
Humulus lupulus Flower 0.8 4.5 -0.6 *
Hordeum vulgare Stem -- 34.0 -0.9 *
Hibiscus sabdariffa Flower 1.0 9.1 -0.5 *
Harpagophytum procumbens Root 0.8 4.3 -0.3 *
Gymnema sylvestre Leaf 0.6 3.0 -0.4 *
Glycyrrhiza glabra Root 2.5 15.8 -0.3 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.