| Allium cepa |
Bulb | 0.14 |
6.6 |
|
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Anacardium occidentale |
Seed | -- |
35.0 |
1.5 |
*
|
| Anethum graveolens |
Plant | 1.1 |
28.0 |
0.4 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Apium graveolens |
Root | 0.24 |
9.0 |
-0.5 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Arachis hypogaea |
Seed | -- |
13.0 |
-0.3 |
*
|
| Armoracia rusticana |
Root | 0.9 |
4.6 |
-1.1 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Artemisia vulgaris |
Plant | -- |
19.0 |
-0.4 |
Chem. & Pharm. Bull. 38: 2205.
|
| Astragalus membranaceus |
Root | 11.0 |
13.0 |
0.0 |
Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
|
| Beta vulgaris |
Root | 0.76 |
32.0 |
2.6 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Boehmeria nivea |
Plant | 13.0 |
14.0 |
-0.8 |
*
|
| Brassica oleracea var. italica |
Leaf | 1.0 |
23.0 |
-0.7 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Brassica oleracea var. botrytis l. |
Flower | 0.43 |
11.0 |
|
*
|
| Brassica oleracea var. capitata l. |
Leaf | 0.4 |
27.5 |
-0.5 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Brassica oleracea var. botrytis l. |
Leaf | 1.0 |
23.0 |
-0.7 |
*
|
| Brassica rapa |
Root | 1.0 |
10.0 |
-0.4 |
*
|
| Brassica napus var. napobrassica |
Root | 1.0 |
10.0 |
-0.4 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Capsicum annuum |
Fruit | 0.38 |
10.0 |
-0.7 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Carya ovata |
Shoot | 18.0 |
192.0 |
1.0 |
*
|
| Carya glabra |
Shoot | 1.8 |
17.0 |
-1.0 |
*
|
| Carya ovata |
Seed | -- |
4.0 |
-1.0 |
*
|
| Carya illinoensis |
Seed | -- |
22.0 |
0.5 |
*
|
| Cinnamomum sieboldii |
Root Bark | -- |
9.0 |
|
*
|
| Cinnamomum aromaticum |
Bark | -- |
30.0 |
1.2 |
*
|
| Cinnamomum sieboldii |
Bark | -- |
3.0 |
-1.6 |
*
|
| Cinnamomum verum |
Bark | -- |
20.0 |
0.2 |
*
|
| Cinnamomum burmannii |
Bark | -- |
20.0 |
0.2 |
*
|
| Citrus reticulata |
Fruit | 0.25 |
2.4 |
-1.3 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Citrus paradisi |
Fruit | 0.26 |
22.0 |
0.2 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Citrus sinensis |
Fruit | 0.1 |
7.7 |
-0.9 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Cocos nucifera |
Seed | -- |
16.0 |
-0.0 |
Furr, A.K., et al. 1979
|
| Corylus avellana |
Seed | 4.0 |
11.0 |
-0.4 |
*
|
| Cucumis sativus |
Fruit | 0.4 |
19.0 |
-0.0 |
*
|
| Daucus carota |
Root | 0.42 |
12.7 |
-0.0 |
*
|
| Fallopia japonica |
Plant | 8.0 |
33.0 |
0.8 |
Chem. & Pharm. Bull. 38: 2205.
|
| Fragaria spp |
Fruit | 0.2 |
6.5 |
-0.9 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Glechoma hederacea |
Plant | 10.0 |
11.0 |
-1.1 |
Chem. & Pharm. Bull. 38: 2205.
|
| Juglans cinerea |
Seed | -- |
2.5 |
-1.1 |
*
|
| Juglans nigra |
Seed | -- |
9.3 |
-0.6 |
Furr, A.K., et al. 1979
|
| Lycopersicon esculentum |
Fruit | 0.3 |
22.0 |
0.2 |
*
|
| Malus domestica |
Fruit | 0.27 |
10.0 |
-0.7 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Musa x paradisiaca |
Fruit | 2.5 |
20.0 |
0.1 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Pastinaca sativa |
Root | 0.6 |
10.0 |
-0.4 |
*
|
| Petasites japonicus |
Plant | 18.0 |
26.0 |
0.2 |
Chem. & Pharm. Bull. 38: 2205.
|
| Petroselinum crispum |
Leaf | 2.2 |
65.0 |
0.9 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Peucedanum decursivum |
Plant | 16.0 |
18.0 |
-0.5 |
*
|
| Phaseolus vulgaris |
Fruit | 0.47 |
7.0 |
-0.9 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Pistacia vera |
Seed | -- |
10.0 |
-0.5 |
*
|
| Pisum sativum |
Seed | 0.77 |
10.0 |
-0.5 |
*
|
| Polystichum polyblepharum |
Plant | 10.0 |
13.0 |
-0.9 |
*
|
| Prunus dulcis |
Seed | 5.0 |
13.0 |
-0.3 |
*
|
| Prunus domestica |
Fruit | 0.5 |
15.0 |
-0.3 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Pyrus communis |
Fruit | 1.6 |
20.0 |
0.1 |
*
|
| Quercus rubra |
Seed | -- |
5.0 |
-0.9 |
*
|
| Quercus velutina |
Stem | 3.7 |
21.0 |
-1.0 |
*
|
| Quercus alba |
Stem | 3.7 |
40.0 |
1.4 |
*
|
| Quercus rubra |
Stem | 3.7 |
26.0 |
-0.4 |
*
|
| Raphanus sativus |
Root | 0.44 |
15.7 |
0.4 |
*
|
| Rheum rhabarbarum |
Pt | 1.1 |
58.0 |
|
*
|
| Ribes rubrum |
Fruit | 0.9 |
23.0 |
0.3 |
*
|
| Ribes nigrum |
Fruit | 1.0 |
28.0 |
0.7 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Rosa canina |
Fruit | 10.0 |
25.0 |
0.4 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Rubus chamaemorus |
Fruit | 3.0 |
38.0 |
1.4 |
*
|
| Solanum tuberosum |
Tuber | 0.64 |
23.0 |
|
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Sorbus aucubaria |
Fruit | 3.0 |
33.0 |
1.1 |
*
|
| Spinacia oleracea |
Leaf | 0.9 |
90.0 |
1.8 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Taraxacum officinale |
Plant | 19.0 |
50.0 |
2.3 |
Chem. & Pharm. Bull. 38: 2205.
|
| Urtica dioica |
Leaf | 3.2 |
17.8 |
-0.9 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Vaccinium myrtillus |
Fruit | 5.0 |
60.0 |
3.1 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Vaccinium macrocarpon |
Fruit | 0.5 |
3.5 |
-1.2 |
ACTA AGRIC SCAND SUPPL 22: 1980
|
| Vaccinium vitis-idaea |
Fruit | 2.7 |
22.0 |
0.2 |
*
|
| Vigna unguiculata |
Seed | 13.0 |
39.0 |
1.9 |
*
|
| Vigna unguiculata |
Seed | 13.0 |
39.0 |
1.9 |
*
|
| Vitis vinifera |
Fruit | 0.4 |
5.5 |
-1.0 |
ACTA AGRIC SCAND SUPPL 22: 1980
|