Data Views

Total Plants: 515
  CSV  Excel  PDF

, Previous1..3456789101112..26Next
Show all rows. Click on column headings to sort table by that column
Plant Low PPM High PPM StdDev *Reference
Annona glabra Fruit 0.7 5.0 -0.0 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Cyclanthera pedata Fruit 0.3 5.0 -0.0 *
Passiflora quadrangularis Fruit 0.3 5.0 -0.0 *
Solanum quitoensis Fruit 0.3 5.0 -0.0 *
Passiflora edulis Fruit 1.0 5.0 -0.0 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Prunus cerasus Fruit -- 5.0 -0.0 *
Annona squamosa Fruit 1.0 5.0 -0.0 *
Citrus paradisi Fruit -- 5.0 -0.0 *
Glycine max Fruit 1.6 5.0 -0.0 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Inga edulis Seed 1.3 3.5 -0.0 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Theobroma bicolor Seed 3.4 3.5 -0.0 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Senna alexandrina Leaf 7.0 35.0 -0.0 *
Colocasia esculenta Leaf 3.0 35.0 -0.0 *
Malva sylvestris Leaf 2.0 35.0 -0.0 *
Brassica rapa Root 0.3 4.0 -0.0 *
Lepidium meyenii Root 3.5 4.0 -0.0 *
Pastinaca sativa Root 0.5 4.0 -0.0 *
Brassica napus var. napobrassica Root 0.4 4.0 -0.0 USDA's Ag Handbook 8 and sequelae)
Lagenaria siceraria Fruit 0.2 4.9 -0.0 *
Ephedra sinica Plant 2.3 11.0 -0.0 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.