Data Views

Total Plants: 2
  CSV  Excel  PDF

Click on column headings to sort table by that column
Plant Low PPM High PPM StdDev *Reference
Allium cepa Essential Oil -- -- Albrand, M., Dubois, P., Etievant, P., Gelin, R., Tokarska, B. 1980. Identification of a New Volatile Compound in Onion (Allium cepa) and Leek (Allium porum): 3,4-dimethyl-2,5-dioxo-2,5-dihydrothiophene. J. Agric. Food Chem., 28(5): 1037-1038.
Allium cepa Bulb -- -- Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980.
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.