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Total Plants: 703
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Plant Low PPM High PPM StdDev *Reference
Brassica nigra Leaf 290.0 4563.0 -0.1 USDA's Ag Handbook 8 and sequelae)
Brassica rapa Root 270.0 5000.0 0.3 *
Brassica oleracea var. sabellica l. Leaf 560.0 3600.0 -0.3 *
Brassica oleracea var. gemmifera Leaf 690.0 4927.0 -0.0 USDA's Ag Handbook 8 and sequelae)
Brassica napus var. napobrassica Root 290.0 7250.0 0.7 *
Brassica oleracea var. italica Leaf 644.0 9090.0 0.8 *
Brassica pekinensis Leaf 4560.0 7560.0 0.5 *
Brassica oleracea var. viridis l. Leaf 160.0 2622.0 -0.4 *
Brassica oleracea var. botrytis l. Leaf 644.0 9090.0 0.8 *
Bromelia pinguin Shoot 225.0 5000.0 0.7 *
Brosimum alicastrum Fruit 360.0 2250.0 -0.3 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Bupleurum chinense Root 77.0 700.0 -0.5 *
Byrsonima crassifolia Fruit 125.0 100.0 -0.9 *
Cajanus cajan Seed 1270.0 4500.0 -0.2 *
Cajanus cajan Plant -- 2400.0 -0.6 *
Cajanus cajan Fruit 1240.0 4888.0 0.5 *
Calathea macrosepala Flower 490.0 6365.0 1.1 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Camellia sinensis Leaf 3200.0 4150.0 -0.2 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Canavalia ensiformis Seed 2700.0 3898.0 -0.4 *
Canavalia ensiformis Fruit 100.0 3509.0 0.1 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.