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Total Plants: 506
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Plant Low PPM High PPM StdDev *Reference
Avena sativa Plant 17.0 75.0 -0.0 *
Averrhoa carambola Fruit 3.0 53.0 -0.1 USDA's Ag Handbook 8 and sequelae)
Averrhoa bilimbi Fruit 2.0 52.0 -0.1 *
Bactris gasipaes Fruit 6.0 40.0 -0.3 Morton, J.F., Major Medicinal Plants. 1977. Atlas of Medicinal Plants of Middle America. Bahamas to Yucatan. 1981.
Barosma betulina Leaf -- -- *
Basella alba Leaf 5.0 70.0 -0.3 *
Benincasa hispida Fruit 2.0 102.0 0.6 *
Berberis vulgaris Root -- 81.0 0.9 Pedersen, M. 1987. Nutritional Herbology. Pederson Publishing. Bountiful, Utah. 377 pp.
Berberis vulgaris Bark -- 81.0 0.3 *
Bertholletia excelsa Seed 2.0 17.0 -0.8 *
Beta vulgaris Root 2.0 32.0 -0.5 *
Beta vulgaris Leaf 4.0 68.0 -0.4 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Bixa orellana Fruit 3.0 19.0 -0.6 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Blighia sapida Seed 16.0 84.0 1.2 CRC Handbook of Medicinal Herbs and/or CRC Handbook of Proximate Analyses
Blighia sapida Aril 14.0 88.0 *
Boehmeria nivea Leaf 7.0 54.0 -0.5 *
Boehmeria nivea Shoot -- 67.0 -0.5 *
Borago officinalis Leaf 9.0 129.0 0.4 USDA's Ag Handbook 8 and sequelae)
Brassica oleracea Stem 4.0 44.0 *
Brassica oleracea var. capitata l. Leaf 3.0 40.0 -0.7 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.