| Plant | Low PPM | High PPM | StdDev | *Reference | |
|---|---|---|---|---|---|
| Vigna unguiculata | Shoot | 10.0 | 98.0 | -0.7 | * |
| Vigna unguiculata | Seed | 10.0 | 11.0 | -0.3 | USDA's Ag Handbook 8 and sequelae) |
| Virola surinamensis | Seed | 418200.0 | 496000.0 | 6.2 | * |
| Viscum album | Plant | -- | -- | * | |
| Vitellaria paradoxa | Seed Oil | -- | -- | Adomako, D. 1977. Fatty Acid Composition and Characteristics of Pentadesma Butyracea Fat Extracted From Ghana Seeds. J. Sci. Food Agr. 28: 384-386. | |
| Vitis vinifera | Fruit | 50.0 | 257.0 | -0.3 | USDA's Ag Handbook 8 and sequelae) |
| Zanthoxylum clava-herculis | Bark | -- | -- | List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979. | |
| Zea mays | Seed | -- | -- | * | |
| Zingiber officinale | Root | 180.0 | 1650.0 | 1.7 | USDA's Ag Handbook 8 and sequelae) |
| Zingiber officinale | Rhizome | 180.0 | 1650.0 | -1.0 | * |