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Total Plants: 230
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Plant Low PPM High PPM StdDev *Reference
Elaeis guineensis Fruit 2300.0 48320.0 2.0 *
Echinacea angustifolia Root -- -- *
Daucus carota Root 10.0 80.0 -0.6 *
Daucus carota Seed 10470.0 36300.0 0.2 *
Cyperus rotundus Rhizome -- -- *
Cynara cardunculus Flower 20.0 135.0 -1.0 USDA's Ag Handbook 8 and sequelae)
Cydonia oblonga Seed -- -- *
Cyamopsis tetragonoloba Seed Oil -- -- Varade, P. B., Misra, B. K., Sikka, K. C., Singh, S. P. 1984. Nutritive Assessment of Guar Oil (Cyamopsis tetragonoloba L. Taub). J Agr Food Chem, 32(5): 1073-1075.
Cucurbita pepo Seed 200.0 559.0 -0.3 *
Cucurbita pepo Fruit 60.0 714.0 -0.2 USDA's Ag Handbook 8 and sequelae)
Cucurbita spp Fruit 10.0 160.0 -0.3 *
Cucurbita pepo Flower 50.0 1030.0 1.0 USDA's Ag Handbook 8 and sequelae)
Cucurbita foetidissima Seed 486.0 680.0 -0.3 *
Cucumis sativus Fruit 10.0 253.0 -0.3 *
Cucumis melo Fruit 1500.0 8920.0 0.2 *
Croton tiglium Seed 22500.0 37500.0 0.2 *
Corylus avellana Seed 11000.0 14300.0 -0.1 List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
Coriandrum sativum Fruit 200.0 219.0 -0.3 USDA's Ag Handbook 8 and sequelae)
Coix lacryma-jobi Seed -- -- Chemical Constituents of Oriental Herbs (3 diff. books)
Coffea arabica Seed -- -- *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.