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Total Plants: 230
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Plant Low PPM High PPM StdDev *Reference
Mentha x piperita Leaf 60.0 280.0 -0.5 USDA's Ag Handbook 8 and sequelae)
Pastinaca sativa Root 30.0 145.0 -0.5 *
Cichorium intybus Root 30.0 150.0 -0.5 USDA's Ag Handbook 8 and sequelae)
Cichorium endivia Leaf 30.0 483.0 -0.4 *
Spinacia oleracea Plant 1.0 950.0 -0.3 *
Vicia faba Seed -- -- -0.3 USDA's Ag Handbook 8 and sequelae)
Vigna unguiculata Seed 10.0 11.0 -0.3 USDA's Ag Handbook 8 and sequelae)
Nelumbo nucifera Seed 10.0 30.0 -0.3 *
Lens culinaris Seed 30.0 34.0 -0.3 USDA's Ag Handbook 8 and sequelae)
Secale cereale Seed 30.0 35.0 -0.3 USDA's Ag Handbook 8 and sequelae)
Vigna unguiculata Seed 20.0 60.0 -0.3 USDA's Ag Handbook 8 and sequelae)
Phaseolus lunatus Seed 20.0 67.0 -0.3 *
Cicer arietinum Seed 90.0 100.0 -0.3 USDA's Ag Handbook 8 and sequelae)
Anethum graveolens Seed 100.0 108.0 -0.3 USDA's Ag Handbook 8 and sequelae)
Fagopyrum esculentum Seed -- 115.0 -0.3 Laferriere, J.E., 1988, Nutricomp Program, Nutricomp Database; reviewed in J. Ethnobiology 9(1):27-29.
Mucuna pruriens Seed 15.0 125.0 -0.3 *
Ginkgo biloba Seed 60.0 133.0 -0.3 USDA's Ag Handbook 8 and sequelae)
Lupinus albus Seed 130.0 145.0 -0.3 *
Apium graveolens Seed 125.0 213.0 -0.3 *
Arachis hypogaea Seed 250.0 300.0 -0.3 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.