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Total Plants: 58
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Plant Low PPM High PPM StdDev *Reference
Melaleuca bracteata Leaf 2800.0 9000.0 0.5 Guenther, E., The Essential Oils, 6 volumes, D. van Nostrand, New York, 1948-1952.
Cymbopogon flexuosus Plant 500.0 1000.0 0.5 Leung, A.Y., Encyclopedia of Common Natural Ingredients Used in Food, Drugs, and Cosmetics, John Wiley & Sons, New York, 1980.
Syzygium aromaticum Flower 310.0 340.0 1.0 *
Canarium indicum Essential Oil 300.0 750.0 *
Artemisia dracunculus Plant 290.0 2900.0 2.7 Leung, A. Y. and Foster, S. 1995. Encyclopedia of Common Natural Ingredients 2nd Ed. John Wiley & Sons, New York. 649 pp.
Ocimum tenuiflorum Leaf 130.0 7740.0 0.4 *
Pimenta racemosa Leaf 130.0 16770.0 1.7 *
Pycnanthemum clinopodioides Shoot 84.0 88.0 -0.6 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
Cymbopogon nardus Plant 51.0 204.0 -0.4 List, P.H. and Horhammer, L., Hager's Handbuch der Pharmazeutischen Praxis, Vols. 2-6, Springer-Verlag, Berlin, 1969-1979.
Umbellularia californica Plant 30.0 120.0 -0.5 *
Satureja montana Plant 25.0 415.0 -0.2 Stanic, G., Petricic, J., and Blazevic, N. 1991. Gas Chromatographic Investigations of Essential Oils of Satureja montana and Satureja subspicata from Yugoslavia. J. Ess. Oil Res., 3: 153-158.
Laurus nobilis Leaf 20.0 2608.0 -0.4 *
Myristica fragrans Seed 20.0 900.0 *
Cymbopogon winterianus Plant 20.0 60.0 -0.6 Guenther, E., The Essential Oils, 6 volumes, D. van Nostrand, New York, 1948-1952.
Syzygium aromaticum Leaf 18.0 29.0 -0.8 Charalambous, G. (Ed.). 1994. Spices, Herbs and Edible Fungi. Elsevier Science B. V. Amsterdam. 764 pp.
Ocimum gratissimum Plant 15.0 100.0 -0.6 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
Ocimum basilicum Plant 13.0 1400.0 1.0 *
Myrtus communis Plant 8.0 12.0 -0.7 Lawrence, B.M., Essential Oils 1976-1977, Essential Oils 1978, Essential Oils 1979-1980.
Hyssopus officinalis Shoot 7.0 100.0 -0.6 *
Hyssopus officinalis Plant 7.0 100.0 -0.6 *
*Unless otherwise noted all references are to Duke, James A. 1992. Handbook of phytochemical constituents of GRAS herbs and other economic plants. Boca Raton, FL. CRC Press.